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Jay Stauffer (’75) publishes fisheries reference book


Jay Stauffer Jay Stauffer

Feb. 1, 2017 – Jay Stauffer (’75 Ph.D. fisheries and wildlife sciences) recently published his momentous book “The Fishes of Pennsylvania.” The 556-page reference book took 32 years to complete but will undoubtedly be in use for much longer than that. Stauffer serves as a distinguished professor of ichthyology at Penn State, where he has been since 1984.

Read the full press release.


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